Food Additives

Sodium Benzoate

    • CAS No.: 532-32-1

                             

      MF: C6H5COOH
                                              

      Place of Origin: Shandong, China      

         
      Appearance: 
      White granular


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Sodium benzoate is mostly white particles, odorless or slightly benzoin odor, slightly sweet taste, with astringency; easily soluble in water (normal temperature) about 53.0g / 100ml, PH around 8.
Sodium benzoate is also an acidic preservative. It has no sterilization and bacteriostatic effects in alkaline media; its optimal pH for preservative is 2.5-4.0.
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